Calories: 140
Ingredients:
55ml gin 20ml fresh lemon juice 20ml simple syrup 55ml champagne Lemon twist to serve How to make:
Mix together the gin, lemon juice, and simple syrup in a cocktail shaker. Fill with ice, cover, and shake vigorously for a few seconds. Strain into a large flute and top with Champagne and garnish with a lemon twist.
