Ingredients: 25ml Tanqueray No.10 Gin
25ml Passion Fruit Liqueur
Premium Plain or Elderflower Tonic Water
Lemon wedge How To Make: Add 75ml of Tanqueray No.10 to a cocktail shaker along with ice, 75ml Passionfruit Liqueur, 4 raspberries and shake. Strain / pour into a glass of your choice with ice. Top with soda water or tonic water. Add raspberry and lemon wedge garnishing.