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The Corpse Reviver

This is an oldie but a goodie and as the name suggests comes with a hell of a kick.

You will need:

To make the Corpse Reviver:

  1. Add a dash of Absinthe to a chilled martini glass and turn the glass to line the sides

  2. Add equal measures (22ml) of gin, Lillet Blanc, triple sec and lemon juice to a cocktail shaker and pour in any excess Absinthe from the martini glass

  3. Add ice and shake vigorously

  4. Strain into the martini glass and add a twist of orange to garnish

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